Mastering Milk Steaming And Latte Art Course
Add to cart
For the picky coffee drinker who knows the difference between a macchiato, and that lactic crap that many coffee chains use.
Master The Fundamentals Of Pouring A Heart, Rosette, Or Your Own ‘Special Art Form’
905 Industry Drive, Tukwila, WA 98188
Do you and your intended love coffee? Have you ever wanted to know how to pour those delightful latte hearts and rosettes like your favorite coffee shop does?
In this class, you will master the fundamentals of pouring a heart, rosette, or your own ‘special art form’ to take home and practice! This class is designed for beginning and intermediate baristas and coffee enthusiasts wishing to gain more control of their skill set using milk theory and steaming for ideal beverage presentation. Learn about the unique relationship between espresso and milk and how professional baristas use this relationship to pour delightful latte art.
VEBO Exclusive: Includes DVD set recapping all you learn in the course so you can brush up on your skills at home!